The Mixing Bowl: Spring Salad and Vinaigrette Dressing

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Food is such a wonderful thing! Not only does it sustain us, but it enriches our lives. How many times have you tasted a dish and it takes you back to another time and place-- one filled with cherished memories? How many times have you tried to recreate those memorable dishes to find that you can't remember all the ingredients or how they are suppose to intermingle?

This is a food project for my family. My intention is to shorten the distance between us all and share in making memories together. I want us all to add tried and true recipes from past and present generations. Please feel free to add any stories or thoughts to these recipes, too.

When this project is near completion, I hope to have a marvelous collection of recipes that bring us closer together as a family. We'll have an heirloom cookbook of recipes and stories we can pass onto future generations.

Tuesday, January 25, 2011

Spring Salad and Vinaigrette Dressing

Salad:
Leafy Romaine
Fresh Strawberries
Fuji Apples

Slice strawberries and apples and toss into lettuce

Vinaigrette dressing:
1/3 cup rice vinegar
1/2 cup splenda
1 cup of EVOO
1 package of dry Italian salad dressing mix

Mix together and shake well

*Optional: top with honey roasted almonds

The Mixing Bowl

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Tuesday, January 25, 2011

Spring Salad and Vinaigrette Dressing

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