Pasta Sauce (like an Italian Grandma would make)

So this isn't Grandma Katherine's recipe, but it is a really good one.  My Dad really enjoyed it and said it tasted much like hers.

1/2 cup olive oil

6 cloves garlic

small onion chopped

small anchovy can or 2 drops anchovy paste

2 large cans whole tomatoes (crush them into pieces)

1 can crushed tomatoes

2 cans small tomato sauce

1 large can tomato paste

2 cups dry white wine

1 tsp crushed red pepper

3 dashes of salt

3 dashes of pepper

7 basil leaves, chopped

handful of Italian parsley

pinch of sugar

In a large pot with no lid, saute oil, garlic and onion (don't burn).  Add remaining ingredients and bring to a rapid boil.  Simmer for 2 hours stirring often.